Category Archives: Lunch
I ate “Bulgar Köfte” for the first time during my trip to North Cyprus a couple of weeks ago and I loved it. It’s a traditional Turkish snack made from a bulgar wheat shell filled with minced beef, onions, parsley and spices.
You’re probably drooling like mad by the time you’ve scrolled down to here. That’s the idea! 🙂 Fish fingers in a sandwich taste out of this world and it’s so easy to make with just a few simple ingredients: Ingredients:
My travels often inspire me to cook and create new recipes. I recently went to Venice and sampled some of most delicious pastas in the world (Well, in my world that is). Their secret? Nothing fancy. Keep it simple. If